Fellipi

Craftsman: Fellipi

Location: Brazil

Knife Type: Gyuto

Blade:

Construction: San Mai

Grind: Double-edged Blade (50/50 Grind)

Hagane (Core Steel): 52100

Jigane (Cladding): Damascus Wrought Iron

Hardness: 64 HRC

Hand-forged and hand-ground

Blade Finishes:

Kurouchi

Hand stone polished

Blade Length: 240mm

Blade Height (at heel): 58mm

Spine Thickness:

Above heel: 4.5mm

Middle: 2.5mm

End: 1.0mm

Tip: 0.5mm

Handle:

Shape: Hachikaku (Octagonal)

Material: Black Jacaranda

Length: 135mm

Overall Length: 400mm

Weight: 205g

Engraved Mark (Right): Makers mark

*Each knife is unique and will vary from images